Meadow Creek Dairy in Grayson county, southwest Virginia is a family farm dedicated to producing cheese products that are full of flavor, healthy, and ecologically friendly. It was originally inspired by their trip to Wales and Ireland. After a great deal of configuring, the family created a cheese that compliments their milk and represents the terroir of their cellars. Award winning Grayson is considered a perfect example of a washed rind cheese with its supple texture that becomes silky as it is warmed. It has a slightly sweet taste with nutty grassy hints and an earthy undertone. Grayson tastes great on its own and excellent with bread or dried fruit. It is delicious when served with a full bodied white wine, a medium red, or a refreshing beer.